Ingredients:
Plain flour(maida)- 2 1/2bowl
Ghee- 1 bowl
Sugar- 1/2 bowl (grinded)
Vanilla extract- 1tbs
Baking powder - 1/2 tbs
Semolina (Rawa) - 1 cooking spoon
Dates - 500gms
Preparation:
- Put 1 bowl ghee in refrigerator for 3 hrs before cooking cookies
- Add plain flour (maida) , sugar, vanilla essence, baking powder, semolina(Rawa) and dates to it.
- Mix properly and make dough.
- Now make small equal flat balls like cookies and decorate them with dry fruits or eatable colour. I have used cut piece of almonds and pistachio and red colour.
- Now bake at 200 degree C for 15 min and let it cool down. Pre grease the container lightly.
The above recipe can make 25 to 45 cookies.