Ginger halwa

Its always been exiting to experiment cooking new recipes . Ginger halwa was an experiment as had purchased more of ginger. I wanted to use it as fast and in better way and thought of making ginger halwa. Basically its a boon when having cough or cold. Moreover its also healthy option of sweet dish for those having diabeties. The recipe is as below.






Ingredients:-

                                                                     
1kg grated ginger
1 bowl seedless dates
1 bowl grated coconut
1 bowl sugar syrup (2 tar) / honey
1tbs cardamom powder
1 cooking spoon ghee








How to:-

• Heat ghee in pan and add grated ginger to it.
• Stir it well till turns light brown and then remove it to another plate.
• Add coconut to the same pan and heat it till it turns light pink if required add ghee.
• Now mix ginger, seedless dates, grated coconut and mix well. 
• Later on add bowl of honey or sugar syrup along with cardamom powder.
• Make a thick paste and garnish with pistachio and serve it hot.

Store in refrigerator and before consuming heat it in microwave or else it tasted good when chilled. Enjoy this new recipe.