Cheese stuffed paratha

                                              Serves 4 to 5 person


Dear Reader,


My this recipe is for breakfast. Cheese stuffed paratha , the name itself mentions its core ingredients of cheese. It is a high calorie breakfast but its taste is so tempting that its hard to resist to have it. The ingredients additional to cheese are mentioned below:


Ingredients for dough:-


3 cup wheat flour
2tbs oil
salt as per taste
2 1/2 tbs jeera seeds ( roasted)
Coriander leaves
til seeds ( sesame seeds )


Ingredients for stuffing :-


50gms cheese
4 finely chopped green chillies
1 grated onion
salt as per taste.
1 tbs oil
1tbs garam masala


How to:-

1. For stuffing, Heat oil in pan and then cook the grated onion and chillies till its in the form of paste.
2. Add garam masala and salt and cheese to it. Stir it well and then let it cool and put in refrigerator for 5 min.
3. Now for dough , add oil, coriander leaves, roasted jeera seeds and til and salt to the dough. Add water as required to make the dough.
4. Now make equal poritons of dough and roll it round to make paratha.
5. Put 1tbs of cheese stuff and cover it from all the corner of the paratha. Now again roll it to have a stuffed paratha.
6. Roast it on tava both the side with ghee or butter till it turns light brown.

The above recipe is enough for 4 to 5 person.

Serving tip:-

Serve the hot paratha with curd or tomato ketchup or pickle and chutney.